The Shift Supervisor supervises the operations of a shift to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained.  This may include scheduling and supervising staff.  Exceptional customer service is a major component of this position. Various partnership discounts are now available. We are looking to fill this position immediately.


TASKS AND RESPONSIBILITIES include but are not limited to:

  1. Crew member performs all tasks and responsibilities of a Sandwich Artist® as outlined in Sandwich Artist® job description.
  2. Trains newer or less experienced Sandwich Artists in their tasks and responsibilities.
  3. Practices inventory control standards.
  4. Inspects equipment and storage facilities throughout a shift to ensure that equipment is in proper working order.
  5. Schedules and supervises staff as needed.
  6. Performs paperwork duties as needed.
  7. Completes University of Subway® courses as directed.



Education: High school diploma or equivalent.

Experience: A minimum of 1 year experience in a restaurant environment.

 Requirements: Valid health Certificate, the ability to obtain one.


Communication and organizational skills.

Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register (cashier). Position requires bending, standing, and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

Federal law requires that we verify the identity and work eligibility of all new hires.

We are an Equal Opportunity Employer.